Vorstands Weihnachts Essen bei Gordelia
ApéroplättchenRandencrèmesuppe mit Zitronenraps
Maltagliati mit Datteln, Spinat und Pinienkerne
Rindsfilet a la rentthecook
Dessertvariation
Stehlunch für 75 Personen 60 -igster und 30- igster Geburtstag
Eröffnungsfeier von Danea Coiffeur in Uster
80 igsten Geburtstag von Daniel
Geburtstagsfest auf dem Hoch Ybrig
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Tasty egg salad Egg salad is part of a tradition of salads involving protein mixed with seasonings in the form of herbs, spices, and other foods, and bound with mayonnaise. Its siblings include chicken salad, crab salad, ham salad, lobster salad, and tuna salad. -
Warm bread Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been popular around the world and is one of the oldest artificial foods, having been of importance since the dawn of agriculture. -
Delicious bruschette Bruschetta is an antipasto from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. -
Light Croissant A croissant is a buttery, flaky, viennoiserie-pastry named for its well-known crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough. -
Crunchy Cereal A cereal is any grass cultivated for the edible components of its grain, composed of the endosperm, germ, and bran. Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop and are therefore staple crops. -
Roasted Coffee Coffee is a brewed drink prepared from roasted coffee beans, which are the seeds of berries from the Coffea plant. The genus Coffea is native to tropical Africa, and Madagascar, the Comoros, Mauritius and Réunion in the Indian Ocean.